Espresso Machines
La Spaziale have a unique patented heat exchange system that uses steam to heat the water used for every espresso. Steam is always a consistent temperature in the machine, ensuring the water temperature at the group head is always consistent, regardless of the number of drinks produced. Most coffee has a sweet spot of 94 degrees, with noticeable differences in taste for every degree either side of the sweet spot. La Spaziale coffee machines can hit the spot time after time producing consistently good coffee. Some models have electronic temperature control to fine tune the group head temperature to match the blend of coffee.
Saving Energy La Spaziale's steam based system only requires a low power heating element. This saves energy and money.
